Melis Anatolian Tel Cheese 200g
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Melis Anatolian Tel Cheese 200g
Traditional Stringy Cheese from Anatolia
Melis Anatolian Tel Cheese (200g) is a unique Turkish string cheese, known for its fibrous, pull-apart texture and mild, creamy taste. This traditional cheese is a staple in Turkish breakfasts and meze platters, offering both authentic flavour and versatility.
Why Choose Melis Anatolian Tel Cheese?
- Authentic Anatolian Cheese: A traditional stringy cheese enjoyed across Turkey.
- Distinctive Texture: Soft, chewy, and easy to pull apart into strands.
- Nutritious & Delicious: A good source of protein and calcium.
- Perfectly Versatile: Ideal for breakfasts, meze, sandwiches, or as a tasty snack.
Serving Suggestions
Enjoy Melis Anatolian Tel Cheese with olives, tomatoes, cucumbers, and fresh bread for a traditional Turkish breakfast. It also pairs beautifully with simit (Turkish sesame bagel) or can be added to pastries and salads.
Nutritional Information
Typical Values | Per 100g |
---|---|
Energy | 1,090 kJ / 262 kcal |
Fat | 21g |
of which saturates | 13g |
Carbohydrate | 1.0g |
of which sugars | 0.6g |
Protein | 17g |
Salt | 2.8g |
Storage Instructions
Keep refrigerated between 0°C and +7°C. Once opened, consume within 5 days. Best served at room temperature for full flavour.
Package Size
200g
Important Information
While every effort has been made to ensure product information is accurate, food products are frequently reformulated, meaning ingredients, nutrition content, dietary information, and allergens may change. Always refer to the product label rather than relying solely on the information provided on our website, BodrumFoods.co.uk.
If you have any questions or need advice on Bodrum, Sultanim, or Melis products, please feel free to contact our customer service team or the product manufacturer.
Although product information is regularly updated, Bodrum Foods cannot accept liability for any incorrect information. This does not affect your statutory rights.
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