Bodrum Ground Mahlab 50g

Authentic Aromatic Spice – The Secret Ingredient for Traditional Baking

Bodrum Ground Mahlab (50g) is a unique and highly prized spice derived from the seeds of the St. Lucie Cherry. Known for its complex aroma that sits beautifully between bitter almond and sweet cherry, Mahaleb is the traditional secret to achieving that signature "bakery scent" in Mediterranean and Middle Eastern breads. Finely ground for easy mixing, this spice adds a sophisticated depth and a delicate crumb texture to all your baked goods.

Why Choose Bodrum Ground Mahlab?

• Signature Aroma: Delivers a nostalgic, sweet-yet-nutty fragrance that is essential for authentic festive breads.
• Finely Ground Quality: Expertly milled to a smooth powder, ensuring it blends seamlessly into flour without altering the dough's consistency.
• Professional Results: Helps achieve the soft, aromatic interior and golden crust characteristic of traditional Mediterranean pastries.
• 100% Pure: Made from high-quality cherry kernels with no fillers, artificial flavours, or additives.
• Essential Pantry Staple: A little goes a long way, making this 50g pack perfect for numerous baking sessions.

Baking Suggestions

Mahaleb is an absolute must-have for making traditional Pogaça, Kandil Simidi, and festive Çörek breads. Simply add 1–2 teaspoons per 500g of flour to your dough mixture. It also pairs surprisingly well with sweet recipes; try adding a pinch to almond-based cakes, butter cookies, or even rice puddings to introduce a mysterious, floral undertone that will have everyone asking for your secret ingredient.

Nutritional Information

Allergen Advice

Packaged in a facility that also handles celery, nuts, peanuts, mustard, sesame seeds, and gluten.

Storage Instructions

• Store in a cool, dry place away from direct sunlight and heat.
• Keep the package tightly sealed after use to preserve the volatile oils and intense aroma.

Package Size

50g